For every plate on the menu, you can choose from Chicken, Pork, Beef, Tofu, Prawn
Starter
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CURRY PUFFS (4) $14
Potato, onion, pumpkin
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CHICKEN SATAY (3) $14
Chicken skewers in Chef's special peanut sauce *GF
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SPRING ROLLS (4) $14
Vegetarian roll
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CHICKEN WINGS (3) $18
Chicken wings in chef's special sauce *GF
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MIXED ENTREE $26
Chicken satay sticks, curry puffs, fish cakes, spring rolls
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PORK RIBS $18
Pork ribs with special sauce
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MONEY BAGS $14
Chef's special edition
Soup
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TOM YUM chicken $21
Hot & spicy soup with lemon grass, galangal, lemon, coriander, kaffir lime
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TOM KHA $19
Coconut milk soup with lemon grass, galangal, kaffir lime (chicken or pork)
Thaï Salad
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YUM $25
with thai herbs &
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LARB $25
Minced chicken with chili, roasted rice, onion, galangal & coriander
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NAM TOK $25
lemon juice, roasted rice & mint
Rice & Noodles
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PAD THAI $24.5
Stir fried noodle, vegetables with beam sprouts, crushed peanut & lemon
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PAD SEE-EIW $26.5
Flat noodles with dark soy & seasonal vegetables
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PAD KHEE MAO $26.5
Noodles & vegetables, stir fried with spicy sauce
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FRIED EGG NOODLE $25
Stir fry egg noodle with vegetables
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FRIED RICE $26.5
with seasonal vegetables & eggs
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PINEAPPLE FRIED RICE $27
Stir fry with vegetables & cashew
Curry (served with rice)
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GREEN CURRY $26.5
Bamboo shoots & capsicum
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RED CURRY $26.5
Spicy curry with vegetables
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PANANG CURRY $26.5
Thick coconut curry with vegetables & kaffir lime
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MASSAMAN $27
Mild curry with potato & onion
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ROAST DUCK $35
Blended spicy red curry with vegetable, pineapple & tomato
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LAMB SHANK CURRY $35
Massaman mild curry with slow roasted lamb shank, potato & vegetables
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JUNGLE CURRY $26.5
Spicy red curry with vegetables, bamboo shoots (no coconut milk)
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YUM $25
with thai herbs &
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LARB $25
Minced chicken with chili, roasted rice, onion, galangal & coriander
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NAM TOK $25
lemon juice, roasted rice & mint
Stir Fry (served with rice)
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GINGER $25.5
Mushroom, onion, vegetables & ginger
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SWEET & SOUR $16
Crispy with tomato, pineapple, cucumber & sweet & sour sauce (traditional mild)
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PEANUT SAUCE $25.5
with vegetables & peanut (Chef's sauce is amazing on the tastebuds)
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OYSTER SAUCE $25.5
Vegetable & oyster sauce (mild)
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CHILLI & BASIL $25.5
Minced chicken with chilli, garlic, bamboo shoots, onion, green beans & basil
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GARLIC & PEPPER $26
Crispy chicken with mushroom, garlic & pepper sauce (local favorite)
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PAD PRIK GAENG $26
Red curry with green beans, kaffir lime leaves & basil (spicy with lots of flavour)
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CASHEW NUT $27
Stir fried with onion, pineapple, vegetable & cashew nuts
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PAD PRIK PAO $25
Crispy chicken & vegetables with chilli (tasty!)
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CRISPY PORK BELLY $31
with vegetables & sauce
Extras
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RICE $5
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ROTI PIECE $5
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PRAWN each $4
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SIDE SALAD $8
You can ask our staff for any dietary requirements *GF, Vegan Option available
Starters - Small Bites
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FRIES BOWL $9.5
with tomato sauce & aioli
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WEDGES BOWL $12.5
with sour cream & sweet chili (loaded with cheese & bacon extra $6.5)
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SEAFOOD CHOWDER $19.5
with garlic ciabatta *GFA
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GARLIC BREAD $10.5
*GFA
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SOUP OF THE DAY $18
with garlic bread
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CORNS FRITTER STACK $19.5
with lettuce, sliced tomato relish, mayo with salad & fries
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NACHOS $22.5
beef or vegetarian with sour cream & sweet chilli
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SALAD OF THE DAY $24
Panko prawn with sweet chilli sauce & portion of fries
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SEAFOOD BASKET $24.5
with fish bites, prawn twisters, squid rings, crab stick & fries serve with tartare sauce & lemon
Mains
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FISH OF THE DAY $29
beer battered or panfried - gurnard with salad & fries or stir-fry vegetable medley, tartare sauce & lemon wedge (blue cod w/a extra $5)
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CHICKEN SCHNITZEL $28
in parmesan & herb crumb panko with salad garnish & chips - Choice of sauce: Mushroom or Napoli & Cheese
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SWEET & SOUR CHICKEN $26.5
with tomato, pineapple cucumber served with rice
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PASTA OF THE DAY $24
spaghetti bolognese
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AKAROA SALMON STEAK $37.5
on roast vegetables with wilted spinach & tomato, hollandaise & balsamic reduction
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BANGERS & MASH $22
with peas & onion gravy
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GOURMET BURGER $26
brioche bun, lettuce, onion, tomato, cheese, beet, gherkin with coleslaw & chips - choice of Beef & Bacon, Fish of the day (beer battered), Crumbed Chicken or Vegetarian
Steaks
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PRIME CANTERBURY SCOTCH FILLET $37.5
with salad garnish & fries or vegetable medley - Choice of garlic butter or mushroom sauce
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PORTERHOUSE STEAK $33.5
with salad & fries - Choice of garlic butter or mushroom sauce
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ADD EGGS $2.9 EACH
waikari free range
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POLENTA FRIES $4
extra (swap with our regular fries)
Kids Menus
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MEAT WITH FRIES & TOMATO SAUCE $10
Choice of chicken nuggets, mini hotdogs, fish bites, cheerios, All in one
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SPAGHETTI BOLOGNESE $10
small $10 or large $15
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ICE-CREAM SUNDAE $10
Choice between: Strawberry - Caramel - Chocolate / small $10 or large $13
Desserts
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LEMON CHEESECAKE $14
with ice-cream & berry coulis
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STICKY DATE $14
with caramel hot sauce & ice-cream
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CHOCOLATE BROWNIE $14
raspberry coulis & ice-cream *GF
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CHOCOLATE TORTE $14
raspberry coulis & ice-cream *GF
Private Policy
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